Why Drink Natural Wine This Spring? 5 Reasons You’ll Love It

This spring, why not switch up your wine routine and try something different? If you’re asking yourself is natural wine better for you, you are thinking for good reason! Not only is it better for the environment, but it also has more nuanced flavours that are sure to delight your taste buds. In this blog post, we will explore 5 reasons why you should consider drinking natural wine brands this spring. From its sustainability benefits to its unique flavour profile, you won’t be disappointed with what natural wine has to offer. So read on to learn more about why natural wine is the perfect choice this spring!

1) Because it’s better for you

Natural wine is made from grapes grown without the use of synthetic fertilizers, pesticides, or other artificial chemicals. This makes it a much healthier option than traditional wines that are often processed with additives and preservatives. Natural wines also have fewer sulphites, which can cause allergic reactions in some people. Sulphites are often used to extend the shelf life of a wine, but natural wines don’t need them because their production process is so pure. Natural wines are also typically lower in alcohol content, which can make them easier to enjoy and digest. Overall, natural wines offer a much better option for those looking to enjoy a glass of wine without sacrificing quality or health.

2) Because it supports small businesses

Natural wines are made with grapes from small, independent vineyards. These smaller businesses often rely on traditional winemaking practices that emphasize the production of quality wine over mass-marketing. By supporting these smaller vineyards, you’re helping to ensure the sustainability of their business.

Not only does natural wine support these small businesses, but it also supports local farmers. Many of these vineyards are in rural areas and rely on the income from the natural wine market to stay afloat. With your support, you’ll be helping to ensure that these farmers have a steady source of income and can continue to produce their products.

In addition to supporting small businesses, drinking natural wine is also a great way to support the environment. Natural wines are made with fewer chemicals and pesticides than their traditional counterparts. This helps to protect the health of the environment, as well as the health of those who consume the wine.

By drinking natural wine this spring, you’ll be doing your part to help small businesses, farmers, and the environment. So why not take the plunge and give natural wines a try? You might be surprised by how much you enjoy it!

3) Because it tastes amazing

When it comes to natural wines, there’s one thing everyone can agree on: they taste amazing! Natural wines are made without adding any preservatives, sugars, or other additives, so you get a pure and unadulterated taste of the grapes used. Natural wines tend to be much fruitier than their conventional counterparts and often have more subtle, complex flavours. Many of them are also unfiltered, meaning that the natural flavours and aromas are retained. Natural wines pair perfectly with fresh spring ingredients like asparagus, greens, peas, and more. So why not add some unique and delicious flavour to your meals this season with a bottle of natural wine? You won’t regret it!

4) Because it’s sustainable

Natural wine is one of the most sustainable drinks available today. Not only does natural wine production require fewer resources and chemicals, but it is also biodynamic, meaning it focuses on the interactions between plants and animals in the vineyard, leading to healthier soil and a lower carbon footprint. Natural winemakers rely on natural methods for controlling pests and promoting healthy plant growth. This results in healthier soils and fewer pesticides in the environment, making this type of wine far more eco-friendly than conventional wines. Additionally, natural winemakers often use renewable energy sources to power their operations, leading to a further reduction in their environmental impact. Ultimately, natural wine is a great choice if you’re looking to make a more sustainable choice this spring.

5) Because it’s unique

If you’re looking to try something truly special, natural wine is the way to go. Natural wines are often made in small batches and crafted with a focus on taste and quality, making each bottle truly one-of-a-kind. Natural wines also tend to have a wide range of flavors and complexities, meaning that you won’t find the same bottle twice. From dry whites to bold reds, natural wines offer a unique flavor profile that can’t be found in conventional wines. So if you’re looking for something special and unique this spring, natural wine is the way to go!

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